Provoke Insights’ latest grocery trends research—featured in Vegconomist—uncovers key shifts in consumer behavior that directly impact the plant-based sector. Drawing on insights from a bi-annual national survey of 1,500 U.S. consumers, the study reveals how economic pressures and evolving preferences are transforming how Americans shop for groceries. Read more from the article here.
• ne of the most significant grocery purchasing trends is the rise in budget-consciousness. According to the study, 59% of consumers are more focused on saving money, with 96% purchasing private-label products. Although 74% of shoppers have noticed price increases, inflation concerns appear to be leveling out, suggesting a potential shift in future spending habits.
Organic products also play a major role in today’s grocery decisions. Among consumers who shop more than once a week, 51% say they buy organic for at least half of their groceries. This figure drops to 28% among those who shop less frequently. Younger generations—especially Gen Z and Millennials—cite health and taste as top motivators, while Gen X focuses more on avoiding additives.
Another key finding is that grocery shopping is no longer tied to one store type. On average, consumers shop at 2.2 different types of stores, including discount retailers, farmers’ markets, and online grocers. This diversification highlights the importance of broad distribution strategies, especially for niche or plant-based brands.
These grocery purchasing trends show that plant-based companies must emphasize value, clean ingredients, and availability across multiple retail channels. To remain competitive, brands must align with shifting consumer priorities and make strategic moves to meet shoppers where they are.
To dive deeper into the data, check out the full article in Vegconomist and explore how Provoke Insights helps brands uncover actionable trends.
Want to learn more about the latest grocery trends research? Check out our 2025 Summer Trends research here.